Nutrition Facts
1/3 cup dry mix (44g)<br>(3 4-inch pancakes)
Calories 150
| Amount/Serving |
%DV * |
| Total Fat 2g |
3% |
| Sodium 600mg |
25% |
| Total Carbohydrate 30g |
10% |
| Dietary Fiber <1g |
4% |
| Sugars 5g |
|
| Protein 4g |
|
| Vitamin A |
0% |
| Vitamin C |
0% |
| Calcium |
15% |
| Iron |
10% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SUGAR, DEXTROSE, BAKING POWDER (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), PARTIALLY HYDROGENATED SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, CALCIUM CARBONATE, CORN STARCH, EGGS, POLYSORBATE 60, CORN SYRUP SOLIDS, MONO- AND DIGLYCERIDES, SODIUM CASEINATE, NIACIN, IRON, VITAMIN B6, RIBOFLAVIN, THIAMIN MONONITRATE, FOLIC ACID, VITAMIN B12.
Kosher Information
, D