• 10
    Prep Time
  • 20
    Cook Time
  • 4

Fantastic French Toast


  • 4 large eggs
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • Dash salt
  • 1 tablespoon butter
  • 8 slices of bread
  • 3/4 cup Hungry Jack® Original Syrup
  • 1/2 cup Creamy Peanut Butter
  • 1/4 cup chopped peanuts

Preparation Instructions

  1. BEAT eggs, milk, vanilla and salt in shallow bowl until well blended.
  2. MELT butter on griddle or in large skillet. Dip bread into egg mixture, coating both sides. Fry bread until golden brown on each side.
  3. COMBINE syrup and peanut butter in small microwave-safe bowl. Microwave for 30 seconds or until warm. Stir until blended. Serve french toast garnished with chopped peanuts and warm peanut butter syrup.
  • Nutritional Information Per Serving

    Serving Size (2 slices, 1/4 of recipe), Calories 640 (Calories from Fat 270), Total Fat 30g (Saturated Fat 8g, Trans Fat 0g), Cholesterol 220mg, Sodium 690mg, Total Carbohydrate 75g (Dietary Fiber 4g, Sugars 30g), Protein 21g; Percent Daily Value*: Vitamin A 8%, Vitamin C 0%, Calcium 15%, Iron 20%.

    *Percent Daily Values are based on a 2,000 calorie diet.