Maple-Glazed Prosciutto Wrapped Shrimp
  • 10
    Prep Time
  • 6
    Cook Time
  • 4
    servings

Maple-Glazed Prosciutto Wrapped Shrimp

Ingredients

  • 1/4 cup Hungry Jack® Original Syrup
  • 1 tablespoon teriyaki sauce
  • 1/4 teaspoon cayenne pepper
  • 24 jumbo shrimp
  • 6 thin slices prosciutto
  • No-Stick Cooking Spray

Preparation Instructions

  1. HEAT broiler. Stir syrup, teriyaki sauce and cayenne pepper in large bowl. Add shrimp and toss to coat.
  2. CUT each slice of prosciutto lengthwise into 4 strips. Wrap one strip around each shrimp. Thread shrimp onto 4 metal or soaked wooden skewers.
  3. COAT baking sheet with no-stick cooking spray. Place skewers on baking sheet and broil* until shrimp are cooked, about 2 to 3 minutes per side.
  4. *Can also be grilled on a barbecue.

  • Nutritional Information Per Serving

    Serving Size (1/4), Calories 110 (Calories from Fat 35), Total Fat 4g (Saturated Fat g, Trans Fat g), Cholesterol 10mg, Sodium 460mg, Total Carbohydrate 14g (Dietary Fiber g, Sugars 8g), Protein 6g; Percent Daily Value*: Vitamin A %, Vitamin C %, Calcium %, Iron %.

    *Percent Daily Values are based on a 2,000 calorie diet.